miku sushi.

last friday, my mom & i were going to the "new home" party for her friend's boutique. (alapash, check 'em out.) we decided to grab din beforehand in lincoln square at the new miku sushi.

miku sushi is pretty cool ... very nice inside, cozy, quick ... kind of like your typical sushi place, but a bit more upscale.

anywho ... one disclaimer. i feel like you're generally safe when it comes to the vegan-ness of a lot of menu items at japanese places. so technically, i didn't ask if these things were vegan. i just assumed. i stand by that assumption, but thought i should note it. 

here's what i had ...

house salad :

organic mixed greens, carrot, tomato, fried organic tofu & house ginger dressing.

a really great version of this & a nice size, too! love the tofu option for a lil protein. 

greenday maki :

organic mixed greens, avocado, asparagus, carrot, fried organic tofu & lemon sauce. (no ponzu.)

i don't always love ponzu, so i skipped it. sad that you can't see the inside of this roll from my shoddy photo taking, but it was really good! the lemon sauce was a little weird, but besides that, i really liked it. again, nice to have a little tofu on there. something you don't see that often in a sushi roll.

miku is a great place to stop at if you're in the hood & for a light, delicious bite. oh, and it's byob. #woot!

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miku sushi
4514 n. lincoln avenue
chicago, il 60625